Additional information
Size | 1/2 lb, 1/3 lb |
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$14.99
Buffalo Roast sold by the pound – Currently not available online
Pre-season with olive oil and salt/pepper rub before cooking; Cook them rare @ 350 F until 135 F inside temp, rest 20 min then carve
Out of stock
Size | 1/2 lb, 1/3 lb |
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